Tuesday 28 February 2012

Confession of the skinny cook (sausage casserole)

Just got home from work, tired and couldn't be bothered to think what to do for tea..
Thankfully got this little packet from my good old cupboard that does miracles for me.
I'm not fond of using sauces from a jar or a packet  but this one is really really good. 
By the way this is one of my cheat thingy when I'm trying to get other things done whilst cooking,
and yeah, thats what you call multi-tasking :)
I know, It's a cheat but at least I still get decent food on my table rather than junkies.
Time to introduce to you  "Colman's Season and Shake."

Coleman's sausage casserole mix
Baking bag that comes with the mix

  • This mix comes with baking bag, all you need to do is to put all ingredients in a bag, shake it gently and put it in the dish and bang it in the oven for 45 mins.


Water
sausages, onions and red and green bell peppers

  • These are the ingredients needed for the casserole dish.


After 45 mins this is it, btw, be careful when you cut open the bag as the steam might scald you.


End result...Ta Da!!!
Serve it with mash potato or rice.






Thanks...Have a nice day everyone.